Tag Archives: tofu

Tofu Or Not Tofu

Following on from ‘Veganuary And The Meatless Monday’, we come to Tofu, or bean curd, a popular food derived from soya. Like many soya foods, tofu originated in China. It is made by curdling fresh soya milk, pressing it into … Continue reading

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The Indonesian Experience

Indonesian cuisine reflects the country’s diverse cultures and traditions. Being composed of approximately 6,000 populated islands in the world’s largest archipelago there exists in Indonesia a large variety of regional cuisines. Rich in spices the indigenous techniques and ingredients have … Continue reading

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