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Tag Archives: Pakistan
Chutney or Chatni
To East or West! Chutneys have their origins in the East. Chutney types and their preparations vary widely across Pakistan and India. As early as the 17th century, chutneys began being shipped to European countries, such as England and France, as … Continue reading
Posted in Sauces, The Evolution Of . . .
Tagged chutney, fruit, ginger, India, Pakistan, preserves, vegetables
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