Tag Archives: New Zealand

Spring Lamb For Easter!

Posted on April 22, 2011 by kayjayaitch

What better than a succulent joint of roast lamb to celebrate the Easter week-end! These hints and tips for doing just that come from an early sixties promotional pamphlet supplied with Womans Weekly magazine Following the transition from hunting and … Continue reading →

Posted in Easter, Meats | Tagged Easter, hunting, lamb, New Zealand, roast | Leave a comment

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thelavmuse.wordpress.com/

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